SteakHouse Menu


Starters

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Organic Black Angus beef Carpaccio (Produced in Ireland) thin slices of Black Angus beef served with slices of organic summer truffle slices and seasoning

Knife-cut Organic Black Angus beef tartare (Produced in Ireland), Black Angus beef tartare hand-cut and seasoned by FADI Prestige

Organic truffle foccacia pizza dough, organic summer truffle slice and seasoning, mozzarella, parmesan

Main Courses

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Organic Black Angus Beef Burger (Produced in Ireland)(with extra cheese at €1) Minced Organic Black Angus beef (200 g) served with an organic cereal burger bun and topped with organic ketchup and mayonnaise

Organic Charolais Beef Burger (Produced in Ireland) (with extra cheese at €1) Minced Organic Charolais beef (200 g) served with an organic cereal burger bun and topped with organic  ketchup and mayonnaise

Organic Chicken Burger (Produced in France) (with extra cheese at €1) free-range chicken fillet, organic cereal burger bun, and topped with ketchup and mayonnaise

Straight from the GRILL:

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Organic Center Cut Rump steak (Produced in Ireland) choice of meat Black Angus or Charolais (200 g)

Organic Rib Eye Steak (Produced in Ireland) choice of meat Black Angus or Charolais (300 g)

Organic Beef Fillet (Produced in Ireland) choice of meat Black Angus or Charolais (180 g)

Organic Chicken Supreme (Produced in France) 81-day old yellow chicken (250 g)

Family DinnerDS_entrecote boeuf-9524-72DPI

Organic Charolais Beef Rib (Produced in Ireland) matured 120 days, 1 kg

Organic Black Angus Prime Rib (Produced in Ireland) grass-fed beef, 1 kg

Organic Black Angus Rib Eye Steak (Produced in Ireland) clover-fed, 700 g

Side Dishes

Organic French Fries

Desserts

Organic chocolate moist cake (Gluten Free)

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Organic chicken nuggets, 

Organic Margherita pizza

Organic Black Angus Hamburger Steak (Produced in Ireland), 

Organic Chicken Strips